Our suggestions for your receptions

  • Reception package I

    minimum 20 people

    13 pieces / person

    €30 per person

    Cold appetizers (5 pieces/person)

    • Eggplant caviar and julienne of Parma ham
    • Salmon rillettes
    • Arugula and parmesan beef carpaccio
    • Tuna carpaccio with old-fashioned mustard
    • Mixed grey shrimp with apples and walnut oil
    • Tomato/mozzarella skewers
    • Chef's cream or velouté soup to be served cold

    Hot appetizers (5 pieces/person)

    • Creamy or velvety, depending on the chef's mood
    • Puff pastry with white pudding and apple
    • A little Chinese dish with sweet and sour sauce
    • Mini croque monsieur with Comté cheese flavored with truffle
    • Assortment of savory mini madeleines

    At the end of the reception ( 3 pieces/person)

    • Mini pastries and iced coffee

    Extra raw vegetables and sauce (€3/person)

  • Reception package II

    minimum 20 people

    10 pieces / person

    €25 per person

    Cold appetizers (8 pieces/person)

    • Rillettes with two types of salmon and dill
    • Arugula and parmesan beef carpaccio
    • Tuna carpaccio with honey and mustard
    • Mini falafels, mint yogurt sauce
    • Tomato/mozzarella skewers
    • Black pudding, apple and onion jam
    • Brie, honey, walnuts
    • Pineapple/scampi skewer
    • Assortment of mini savory madeleines
    • Chef's cream or velouté soup to be served cold

    At the end of the reception (2 pieces/person)

    • Mini pastries and iced coffee

    Extra raw vegetables and sauce (€3/person)

  • Reception package III

    minimum 20 people

    13 pieces / person

    €30 per person

    Cold appetizers (10 pieces/person)

    • Rillettes with two types of salmon and dill
    • Arugula and parmesan beef carpaccio
    • Tuna carpaccio with honey and mustard
    • Mini falafels, mint yogurt sauce
    • Tomato/mozzarella skewers
    • Black pudding, apple and onion jam
    • Brie, honey, walnuts
    • Pineapple/scampi skewer
    • Assortment of mini savory madeleines
    • Chef's cream or velouté soup to be served cold

    At the end of the reception (3 pieces/person)

    • Mini pastries and iced coffee

    Extra raw vegetables and sauce (€3/person)

*If you want single-use containers or if you want to return dirty containers, there will be an additional charge of €2/person.

And many other suggestions depending on your desires and your budget!

Depending on your needs, it is possible to include or not a table service, as well as a tableware rental option if desired.

The content of the proposed formulas is subject to change depending on the seasons and the availability of certain products.

Our prices are exclusive of VAT (6%) and are subject to change at any time.