Our suggestions for your starters
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Monkfish terrine with leeks, herb sauce and crazy salad
14.00€/pers
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Duck terrine with orange, shallot confit and brioche
14.00€/pers
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Crazy salad of smoked duck breast and quail fillet, candied apples
16.50€/pers
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Bulgur tabbouleh with scampi and herbs, young shoot salad
15.50€/pers
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Fresh salmon marinated with honey and dill
15.50€/pers
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Salmon tartare with basil and its brunoise of zucchini
15.50€/pers
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Red mullet fillets, southern vegetable tatin, rocket salad and parmesan shavings
16.50€/pers
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Fan of scallops and scampi, crunchy vegetables1
19.00€/pers
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Scallops, Noilly Prat sauce, asparagus risotto
21.00€/pers
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Scallops, Noilly Prat sauce, oyster mushroom risotto
21.00€/pers
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Scallops and black pudding, foie gras sauce and candied chicory
22.00€/pers
And many other suggestions depending on Thomas' inspiration or your desires!
The content of the formulas offered is likely to change depending on the seasons and the availability of certain products.
Our prices are exclusive of VAT (6%) and are subject to change at any time.